Real Turkish Kebab in Downtown Daegu: Nazar’s Menu, Prices, and Map
If on the hunt for restaurants in Daegu and craving something savory, smoky, and just a bit exotic, skip the fried chicken chains and step into a true local gem: Nazar Kebab (나자르케밥). Tucked just behind Samdeok Cathedral, this Turkish-run kitchen delivers authentic doner kebabs, iskender plates, and halal dishes that hit hard on flavor and freshness.
📍 Address: 58-19 Dongseongno 3-gil, Jung-gu, Daegu
🚇 500m from Banwoldang Station, Exit 10; few minutes from Samdeok Fire Station and its convenient taxi stand close by
📆 Temporarily Closed: July 15–August 19 for renovation
⭐ Google Rating: 4.43 (940+ reviews)
What Makes Nazar Kebab Special?
✔️ Halal-certified meats
✔️ Run by local Turkish chefs
✔️ Spotless open kitchen with glowing reviews
✔️ Turkish + Greek menu options
✔️ Well-portioned, affordable combos
If you've never had a real doner made with juicy lamb or chicken shaved from the spit, you're in for a treat.
Menu Highlights & Prices
🌯 Tortilla Wraps (또르띠아 랩)
- Chicken: ₩7,500–₩9,500. Juicy grilled chicken wrapped in a warm tortilla, packed with crisp veggies and house sauce. A light, satisfying halal-friendly option.
- Lamb: ₩8,500–₩11,000. Bold lamb flavor seasoned with Turkish spices, wrapped for easy on-the-go eating. Great for first-timers craving doner-style meat.
- Mix: ₩9,500–₩12,000. Half chicken, half lamb—perfect for indecisive foodies. Savory, juicy, and full of contrasting flavors in every bite.
🍱 Kebab Boxes
- Chicken: ₩14,500–₩18,000. Served with rice, veggies, and sauces, this box is ideal for a filling, balanced meal. Great value for lunch or dinner.
- Lamb: ₩15,500–₩19,000. Rich lamb doner layered over rice, with fresh toppings and yogurt sauce. Hearty and protein-packed.
- Mix: ₩16,500–₩20,000. Combo of both meats with generous portions—ideal if you want to try it all.
🥙 Sandwich Kebabs
- Chicken: ₩11,000. Fluffy bread stuffed with grilled chicken, crisp lettuce, tomato, and creamy sauce. Street-food style comfort.
- Lamb: ₩12,000. Slightly gamier and deeply seasoned, this lamb-stuffed sandwich offers an authentic Turkish street vibe.
- Mix: ₩13,000. Blends chicken and lamb for the best of both worlds in a handheld halal meal.
🧆 Iskender Kebabs
- Chicken: ₩21,500. Chicken doner laid over buttered pita, topped with tomato sauce and yogurt. A rich, sit-down Turkish classic.
- Lamb: ₩22,500. More intense in flavor, this dish combines tender lamb slices with buttery bread and tangy yogurt.
- Mix: ₩23,500. A generous fusion of chicken and lamb over soaked pita—ideal for sharing or a solo feast.
🍛 Kebab Plates & Quesadillas
- Chicken Plate: ₩17,000–₩20,000. A composed plate with sliced chicken, salad, rice, and sauces. Balanced and perfect for dine-in.
- Lamb Plate: ₩18,000–₩21,000. For meat lovers, this plate highlights Nazar’s premium lamb cuts with traditional sides.
- Mix Plate: ₩18,500–₩21,500. A sampler of both meats, great for groups or adventurous eaters.
- Chicken Quesadilla: ₩14,000. A Turkish-Mexican fusion dish—melted cheese, grilled chicken, and tortilla grilled to perfection.
- Lamb Quesadilla: ₩15,000. Unique twist with seasoned lamb and gooey cheese in a crispy fold—unexpectedly addictive.
Insider Tip: When to Visit
Nazar Kebab is a favorite among locals and international students, so peak hours (6–8PM) can get packed. If you're visiting post-renovation in late August, try a weekday lunch slot for faster service and a cozy dine-in experience.
✅ Tip: Bookmark this post and save the map location on Kakao or Naver before you go.
How to Get There
From Banwoldang Station (Exit 10), walk straight for about 500 meters and head behind Samdeok Cathedral. You’ll spot Nazar on the ground floor with Turkish flags and a glowing storefront.
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