Daegu Indian Food Guide: 23 Must-Try Restaurants (2025)

Looking for authentic Indian restaurants in Daegu? From creamy curries to fresh naan and smoky tandoori, Daegu’s Indian food scene is growing, with options for every budget and spice preference. Here's a curated list of trending Indian food in Daegu, starting with our personal favorite.

Varanasi Indian Restaurant in Daegu (바라나시)

📍 Location: Near Banwoldang Station, close to Samdeok Fire Station, central Daegu
🌱 Vegetarian-friendly | Delivery available | English menu

Varanasi has quickly become a favorite for locals, travelers, and expats alike. Known for its balanced spice levels and warm hospitality, it serves crowd-pleasers like butter chicken, palak paneer, samosas, and thali sets. The ambiance is cozy and the service English-friendly. Their vegetarian and vegan options also stand out in Daegu’s Indian food scene. Same owner as Caliente Latin Bar upstairs and La Costa Lounge around the corner, Dhyan has built an Indian restaurant specifically to wow the tastebuds of local expats and tourists.

🔗 Blog: Experience Real Indian Cuisine in Daegu at Varanasi
🔗 Visit Varanasi’s Website

Poonawala Indian Restaurant in Suseong-gu (푸나왈라)

📍 Location: 3rd Floor, 3 Suseongmot 2-gil, Suseong-gu, Daegu

Poonawala brings over 35 years of culinary mastery to Daegu’s Indian food scene. Their health-first approach skips artificial coloring and uses real ingredients like cashews, sunflower seeds, and tomatoes in every curry. Known for their signature naan (made with a patented recipe) and creamy butter chicken, this spacious 90-pyeong venue has wide tables ideal for gatherings.

Curry Kingdom Apsan (커리킹덤 앞산점)

📍 Location: 2nd Floor, 36 Hyeonchung-ro, Nam-gu, Daegu

Curry Kingdom Apsan is a boldly styled space blending flavorful food with vibrant interiors. This location is the third opened by an Indian chef-owner. And unlike chains, each is independently operated. Their tandoori chicken is marinated in house spices and oven-roasted to crispy perfection. You'll also find butter chicken, creamy spinach curry, and even stir-fried Indian noodles with a smoky finish.

Rama & Bavana Dongseongno (라마앤바바나 동성로 본점)

📍 Location: 2nd Floor, 3 Dongseong-ro 3-gil, Jung-gu, Daegu

Operating in the same location since 2004, Rama & Bavana is a veteran of Daegu’s Indian food scene. This flagship location near Banwoldang Station blends traditional Indian cooking with modern twists like nasi goreng, shrimp salad, and fusion pizzas. The food is cooked fresh to order by chefs with over 10 years of experience, and the open kitchen reinforces its commitment to hygiene and trust.

Rama & Bavana Sangin (라마앤바바나 상인점)

📍 Location: 2nd Floor, Regent Plaza, Sanginseo-ro 103-6, Dalseo-gu, Daegu

Operating for over 10 years in the same spot, Rama & Bavana Sangin brings the same trusted flavors of the main branch to southwest Daegu. This cozy spot is known for its balance of bold flavor and friendly prices. Popular items include garlic butter shrimp, chicken curry with customizable spice levels, nasi goreng, and fusion pasta like mi goreng or clam-based oriental spaghetti.

New Saladin Indian Restaurant – Dongseongno (뉴살라딘 동성로점)

📍 Location: Basement Level, 67 Dongseongno 3-gil, Jung-gu, Daegu

New Saladin brings together culinary experience from India, Pakistan, and Nepal with over 10 years of expertise. This branch in Dongseongno is part of a direct-managed network (including Kyungpook and Seongseo branches) and offers bold, rich dishes from across South Asia. Signature items include mutton curry, Murg Makkni (creamy chicken curry), chicken tikka masala, and an expansive list of briyani options like lamb, prawn, and vegetarian.

Taj Mahal in Korea (타지마할인코리아)

📍 Location: 3224 Dalgubeol-daero, Suseong-gu, Daegu (5 min from Sinmae Station)

Taj Mahal in Korea is one of Daegu’s most established Indian restaurants, led by the city’s first Indian chef. The interior transports you with intricate Hindu-style décor, giving the feeling of dining in India without leaving Daegu. The menu is massive...from crowd-favorite chicken tikka masala and butter chicken to a wide selection of vegetarian curries like palak paneer, dal makhani, and chana masala.

New Saladin Seongseo (뉴살라딘 성서점)

📍 Location: 17 Gyedae Dongmun-ro, Dalseo-gu, Daegu (near Keimyung Univ.)

New Saladin’s Seongseo branch brings authentic North Indian, Pakistani, and Nepali cuisine to western Daegu, led by chefs with over a decade of global cooking experience. This spot is run by a former Saudi 5-star hotel chef, now based in Korea. Expect standout butter chicken, creamy murgh makhani, lamb kebabs grilled in a traditional clay tandoor, and fragrant biryanis made with Pakistani rice. Vegetarians are well-catered for too, with options like aloo gobi, dal fry, and palak paneer.

Curry Kingdom in Technopolis (커리킹덤 테크노폴리스 본점)

📍 Location: 65 Techno Gongwon-ro, Dalseong-gun, Daegu (Lake City 3F)

Curry Kingdom's Techno Valley flagship is one of Daegu’s largest and most consistent Indian food chains, run directly by an Indian owner-chef team. This unique Indo-Dubai hybrid eatery features a robust curry lineup (over 15 types), from Kerala Chicken to Spinach Lamb, and fusion items like Indian noodles, fried rice, and biryanis.

Curry Kingdom in West Daegu (커리킹덤 대곡점)

📍 Location: 2F, Juwon Building, 52 Galbat-ro, Dalseo-gu, Daegu

Curry Kingdom’s Daegok branch continues the tradition of authentic flavors with recipes crafted by six Indian chefs using tandoor ovens and imported spices. Located near Daegok Police Station, the second-floor venue is known for consistently rich curries and excellent service.

인도가는길 (Way to India)

📍 Location: 11 Dongdeok-ro 14-gil, Jung-gu, Daegu (near Kyungpook Univ. Hospital Station)

“Way to India” is a name that doubles as a journey. First opened in 2000 in Dongseong-ro and now relocated to Daebong-dong, this quiet gem boasts over 20 years of consistent flavor and hospitality. Signature dishes include creamy chicken makhani, spicy spinach curry, and a unique chickpea cream pasta. Their tandoori chicken and prawn biryani also earn praise from returning customers.

Sweet India in Suseong-gu (스위트인디아)

📍 Location: 5 Dalgubeol-daero 480-gil, Suseong-gu, Daegu (55m from Beomeo Station Exit 3)

A favorite among students and office workers near Beomeo, Sweet India lives up to its name with both price and flavor. Dishes start at just ₩8,000, including creamy chicken sak curry, spicy lamb kadai, and even prawn butter curry. Their tandoori king prawns and seafood pastas offer fusion-friendly options too.

Raga in Suseong-gu (라가)

📍 Location: 45 Sinmae-ro 16-gil, Suseong-gu, Daegu (483m from Sinmae Station Exit 5)

Raga blends a traditional Indian kitchen with the flair of a modern gastro bar. From vegan weekday thalis to smoky tandoori chicken and mushroom kebabs, this spot offers something for every palate, especially those who love pairing a curry with a glass of wine or craft beer.

TARA in downtown Daegu (타라)

📍 Location: 2109-25 Dalgubeol-daero, Jung-gu, Daegu (130m from Banwoldang Station Exit 12)

TARA delivers hearty Indian flavors in an accessible downtown spot just steps from Banwoldang. With set meals starting under ₩10,000, it’s one of the most affordable spots on the list—ideal for a quick lunch or relaxed dinner with friends. Popular picks include spinach chicken curry, veggie mix curry, and crispy samosas.

Baraji Restaurant in downtown Daegu (바라지 레스토랑)

📍 Location: 73 Dongseong-ro, Jung-gu, Daegu (244m from Jungangno Station Exit 3)

Baraji is a vegetarian-friendly Indian restaurant tucked in the lively Dongseong-ro district. Top dishes include Butter Paneer, Matar Paneer, and Alu Jeera, all priced around ₩12,000.

Rama & Bavana – Suseong Branch (라마앤바바나 수성점)

📍 Location: 86 Yonghak-ro, Suseong-gu, Daegu (Near Suseong Lake, 2F)

Rama & Bavana blends Indian classics with Southeast Asian flair — from creamy chicken curry and tandoori tikka to nasi goreng, mi goreng, and Thai-style crab curry. The open kitchen, clean presentation, and friendly Nepalese chefs make this a safe and satisfying pick for all ages.

AGRA – Shinsegae Daegu Branch (아그라 신세계백화점 대구점)

📍 Location: 8F, Shinsegae Department Store, Dong-gu, Daegu (connected to Dongdaegu Station)

AGRA brings an elevated Indian dining experience to Daegu, featuring on-demand cooking by Indian master chefs, premium imported spices, and a beautifully curated interior inspired by the mist and lanterns of India’s botanic gardens. It’s a favorite for special dates, department store shoppers, and anyone craving polished North Indian flavors in a sophisticated setting.

인도방랑기 (Indian Curry House)

📍 Location: 81 Daehak-ro, Buk-gu, Daegu

Opened in 2004 by a documentary filmmaker, 인도방랑기 is more than just a restaurant, it’s a cultural space inspired by backpacking through India. Their menu is built on zero MSG, handmade sauces, and traditional tandoori cooking using charcoal-fired ovens.

Maya Indian Restaurant near KNU (마야)

📍 Location: 81 Daehak-ro, Buk-gu, Daegu

From casual lunches to romantic dinners and group feasts, Maya delivers authentic Indian flavors with a modern twist in a warm, stylish setting. Known for fresh ingredients, rich seasoning, and standout service, it’s a popular pick among students and locals around Kyungpook National University.

Himalaya Restaurant in downtown Daegu (히말라야 레스토랑)

📍 Location: 2nd floor, 2-5 beonji, Taepyeongno 1(il)-ga, Jung-gu, Daegu

Tucked just minutes from Daegu Station, Himalaya Restaurant is a small but soulful venue serving traditional Indian and Nepalese cuisine. Though lesser known, this spot prides itself on home-style recipes, kind service, and clean, simple eats, ideal for those exploring the city center or looking for a quiet weekday lunch.

마찬 인도음식 in Gyeongsan (Machan Indian Cuisine)

📍 Location: 2nd flr, 72-4 Jungang-ro, Gyeongsan-si, Gyeongbuk (about 10 minutes walk from Gyeongsan Station)

Located near Gyeongsan Market and just a short walk from Gyeongsan Station, Machan is a clean, spacious Indian restaurant focused on approachable flavors and efficient service. No matter if you’re popping in for a solo lunch or organizing a group dinner, the set menus here offer unbeatable value. Like a classic lunch combo — naan, dal curry, chicken curry, mango lassi, for under 10,000 KRW.

Nepal Sarang Indian Restaurant in Gyeongsan (네팔사랑인도음식점)

📍 Location: 50 Hayang-ro, Hayang-eup, Gyeongsan-si, Gyeongsangbuk-do (about 5 minutes walk from Exit 1 of Hayang Station)

A local favorite near Hayang Station, Nepal Sarang Indian Restaurant blends the warmth of Nepalese home cooking with the richness of classic Indian curries. Some highlights include 2/3/4-person sets (₩22,000–40,000) that include a variety of curries, naan, and tandoori items. Also, be sure to try their Chicken Tikka Kima Naan (₩4,000), a creative fusion naan packed with flavor.

Himalayan Restaurant – Waegwan (히말라야레스토랑 왜관점)

📍 Location: 195 Jungang-ro, Waegwan-eup, Chilgok-gun, Gyeongbuk (2 minutes walk from Exit 1 of Waegwan Station)

A cross-cultural dining spot just steps from Waegwan Station, Himalayan Restaurant serves up a unique blend of Indian/Nepali cuisine and Western-style dishes.

Ready to Spice Up Your Next Meal?

No matter if you're craving creamy butter chicken, sizzling tandoori, or a veggie-packed biryani, Daegu's Indian scene has something for every palate.

Let us know which place was your favorite — or tag us when you visit!
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